[INNOVATOR] Greg Hall, Inventor of Bourbon Beer
People told me that 'Beer is this thing', 'Bourbon is this thing', 'They shouldn't cross over.'
And I said that that's garbage. We wanted something different. Because the same average beer sucks.
GOOSE ISLAND BEER COMPANY
Goose Island - Think Big About Beer
Goose Island has been thinking big about beer since 1988.
Grit and Grain - The Story of Bourbon County Stout (Teaser)
"To the employees of Goose Island, Bourbon County Stout has always been more than liquid in a bottle. We’ve always known that, but to what extent we had no idea. A lot has changed at Goose Island since the first batch of Bourbon County Stout was brewed and barreled in 1992. As time marched on, the folklore surrounding Bourbon County Stout became as rich and layered as the beer itself. Fact starts to blend with myth, and myth takes away from the process.
That’s why a group of Goose Island employees set out to uncover the full story of Bourbon County Stout. What we found was a story larger than we had ever realized. A story that uncovers a large cast of characters, crosses state lines, and spans generations. From the loggers that down the American White Oak used to make bourbon barrel staves, to the distillers that fill and age bourbon on those staves. This is Grit & Grain. This is what it really takes to get Bourbon County Brand Stout into your hands."
Grit and Grain: The Story of Bourbon County Stout
"To the employees of Goose Island, Bourbon County Stout has always been more than liquid in a bottle. We’ve always known that, but to what extent we had no idea. A lot has changed at Goose Island since the first batch of Bourbon County Stout was brewed and barreled in 1992. As time marched on, the folklore surrounding Bourbon County Stout became as rich and layered as the beer itself. Fact starts to blend with myth, and myth takes away from the process.
That’s why a group of Goose Island employees set out to uncover the full story of Bourbon County Stout. What we found was a story larger than we had ever realized. A story that uncovers a large cast of characters, crosses state lines, and spans generations. From the loggers that down the American White Oak used to make bourbon barrel staves, to the distillers that fill and age bourbon on those staves. This is Grit & Grain. This is what it really takes to get Bourbon County Brand Stout into your hands."
360 VIDEO - Tour of the Goose Barrel House
Take a tour of the Goose Barrel house with Barrel Program Manager Eric Ponce.
Elk Mountain Farm
The hop harvest at Elk Mountain Farm may be over but we're still dreaming of warm summer days on the 49th parallel in Northern Idaho. #GooseIPA
GREEN GOOSE - Sustainability Program
Get to know Green Goose, our sustainability initiative committed to creating a more environmentally friendly brewery and community.
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